Claire's Cosy Little Home

Coffee Cake

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Evening all I have been asked if i could share this coffee cake recipe it is my all time favourite and great for when friends come round for tea or if you know someone who loves coffee cake perfect birthday cake too.

INGREDIENTS

4 large eggs

2 heaped tsp coffee

8oz caster sugar

8oz butter

8oz self raising flour

2 tsp baking powder

Start by mixing the coffee with the eggs till combined then add the rest of the ingrediants and mix altogether

Put the mixture in 2 greased 8″ 20 cm  tins and pop in the oven for 20 – 25 miniutes at 180c

Take out of the oven and leave to cool for 5 mins then remove from their tins and place on a wire rack to cool completely.

Once they have gone cold you can fill the middle and top  with buttercream, I decorated with some coffee chocolate beans I got from Waitrose you don’t have to use them its your cake put what you like on it

FOR THE ICING

2oz butter

6oz icing sugar

1 tbsp milk

1tbsp camp coffee

To make the buttercream add all the ingredients together and beat till all combined

Enjoy x

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